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Ancient Roman Meals
Start of Term Paper
The ancient Romans were similar to todays generations in their eating
habits but never ate three hearty meals a day. Ientaculum and prandium were
merely appetizers that filled their stomachs unitl the large cena, the event
they look forward to .... Middle of Term Paper
... wine. Both ientaculum and prandium were so short
there was no need to set the table or wash ones hands.
The only serious meal was the evening dinner or cena. Dinner time was
practically the same for all Romans due to the lack of artificial light. Dinner
was after the bath at the end of the eigth hour in winter and at the ninth in
summer. The food is mostly cold,-breads, salads, olives, cheeses, and meats
remaing from last nights dinner. Occasionally, hot dishes such as ham and pig's
heads are feasted upon. Some wealthy Romans would have as many as seven courses
to feed on.
Trimalchio, a wealthy Roman would have a bronzed donkey w ... |
| Number of Words: 1687 |
Approximate Pages: 7 |
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